Spinetta Biancospino is a fragrant and characteristic wine, yellow with bright green reflections. The nose is rich and enveloping, with a very lively bouquet, fresh, gently sweet and light. In the mouth it is surprising for its sweetness and soft fruity scents.

A sweet and aromatic sparkling wine produced in the Veneto region in North East Italy. Fruity, yet balanced and elegant with accentuated floral notes. Serving: Ideal on its own as an aperitif, can pair well with spicy foods and most desserts. 

Made with 100% organically grown Moscato (Muscat) grapes, Pizzolato Moscato is delightfully effervescent and a drier styled Moscato. Pure golden silver color with a vigorous rocky mousse. Aromas of chalk, banana custard pie and nectarine with a supple, fruity medium body and a frothy spiced apple and mineral finish.

Asti, Piedmont, Italy- Absolutely enticing, the bright, brisk, effervescent, and beautiful Saracco Moscato d'Asti offers a perfumed fragrance that never ends. Notes of fresh apricot and honeysuckle abound. This delicate Muscat drinks well with fresh strawberries, peaches or by itself.

A vibrant shade of yellow, accompanied by a broad and captivating aroma that is both intriguing and distinct, reminiscent of freshly picked fruit. Its taste lingers in the mouth with a balanced acidity that complements the remarkable sweetness, which are its defining qualities. Stands out as a one-of-a-kind experience, making it an excellent choice as an aperitif and a versatile companion to desserts, especially fruit salads, pastries, and more.